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a year in Burgundy noted for warm
Organoleptic Characteristics:
linked to the territories of the volcano by a centuries-old relationship
Aging: In stainless steel (and sometimes neutral oak) to preserve freshness and varietal fruit expression
lingering finish
Montepulciano d’ Abruzzo, 2023 by Marramiero, Abruzzo, Italy Lombardia a year in Burgundy notedWith additional oak aging, this Montepulciano wine has a more robust structure. Our Montepulciano d'Abruzzo d. o. c. is produced using carefully selected grapes from various vineyards with different exposures. The ruby red color is deep and intense, with shades of dark red. It offers a rich and persistent aroma, with a hint of licorice. On the palate, it is full bodied and balanced. A brief period of oak aging adds structure to the wine. This